After Beluga and the Kaluga, Acipenser Transmontanus is rated the third among the great sturgeons. It is known as the white sturgeon or Pacific sturgeon. Caviar Transmontanus is a fresh alternative to the more robust Baerii caviar.
A world-class caviar with a buttery flavor and texture that some compare to Oscietra.
Average sized grains with a soft texture
A mild nutty and buttery flavour
Its colour can vary from light grey to dark grey
All of our caviar has a 3 month refrigerated shelf life